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Sparkling Wine Classic Method

Obtained by the classical method from Bianco D’Alessano and Fiano grapes, it is the original expression of a unique land. Excellent balance and elegant structure.

Sparkling Wine Classic Method

23.50

+-
Minimal purchase order 1 bottle
Weight 1.50 kg
Grapes (Varieties)

75% Bianco d’Alessano and 25% Fiano

Geographical location of vineyards

Salento

Vineyards age

10 years

Yield per hectare

110 ql

Vinification

Soft crushing and pressing, static clarification, temperature controlled during fermentation

Refinement

3 months in barrique, second fermentation in bottle, refinement on the lees for at least 90 months

Alcohol

12% vol.

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